Honestly, at this point in the year, it's kind of nice to not have to come up with new things to cook. I am not one of those people who can eat the same thing all the time, or have a "night" for a specific meal, but even with the internet, I am running out of quick, tasty, and healthy dinners. We are heading into week two of Plated and only having to grocery shop for the weekend is a load off my mind. One less thing to schedule time for. I did forget to go in this week and change everything to be Whole30 compliant, but I think we will be ok since it's only one serving. One more gushing thing that I am not being paid to say, Plated is letting me travel through my mouth! I know there is no way I would have been able to find the aji paste for last week's Peruvian's Aji Chicken around here. As of this week, I have five referrals available via email, so let me know if you would like to try a week of Plated at a deep discount ( like free ). Plated Menu C...